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At Kilvington Grammar, ClarkeHopkinsClarke Architects (CHC) has converted an old single-storey library into three levels of flexible, collaborative learning spaces.
FK’s Nicky Drobis takes us through a recent poll of 1,000 office workers across Sydney, Melbourne and Brisbane that suggests a preference for reuse – despite an ‘awareness gap’.
Set among the rice fields near Shanghai’s Xinchang Ancient Town, The Catcher by TEAM_BLDG reworks two rural houses into a guesthouse that mediates quietly between architecture, landscape and time.
A simple and stark silver box juts out into the street. It can be no other than architectural practice TAOA’s new studio.
Spacemen Studio transforms a rare Kuala Lumpur bungalow into Sun & Moon, an all-day dining venue shaped by ambient light and curated material.
The Japanese firm brings elements of calm into Loca Niru, a fine-dining restaurant housed in a 146-year-old mansion in Singapore.
Recalling the warehouses of yesteryear and reflecting the label’s own sense of restraint, Henne’s new retail outlet is turning heads in Melbourne.
The revitalisation of the United Nations’ Africa Hall in the Ethiopian capital has been named the winner of the 2026 World Monuments Fund (WMF)/Knoll Modernism Prize.
Matthew Crawford Architects and Foolscap rework Garde Hotel’s heritage buildings into a place-aware, craft-rich addition to Western Australia’s hospitality landscape.
A lobby upgrade of 440 Collins St demonstrates how a building’s street-level spaces can be activated to serve many purposes.
Australia Post’s new Melbourne Support Centre by Hassell showcases circular design, adaptive reuse and a community-focused approach to work.
Signalling a transformative moment for Blackwattle Bay and the redevelopment of Sydney’s harbour foreshore, the newly open Sydney Fish Market demonstrates how thoughtfully designed public realm and contemporary market space can unite to create a landmark urban destination.
