Architecture practice, Studio Nine worked within the existing footprint and fabric of Adelaide’s CBD, while maintaining the integrity of an original 114-year-old building in this upmarket hospitality venue. Indesign Live reporter Leanne Amodeo reports.
Lûmé is a unique contemporary dining destination in South Melbourne co-owned by head chefs Shaun Quade and John-Paul Fiechtner.
Chato is a small and intimate Spanish Tapas Restaurant now open in Thornbury, Victoria.
TCW has celebrated the long awaited opening of its all-new Melbourne showroom on Bourke Street.
The site of an 1800s ironmongery store has been transformed into Hutch & Co, a modern restaurant and cafe nestled amongst the vines of Victoria’s Yarra Valley, 35km northeast of Melbourne.
Christel H, Joel Savage and James Groom have partnered for a versatile seating project that credits industrial and residential design concepts.
Leanne Amodeo visits a new burger joint in Adelaide, South Australia, that delivers the lot… with little.
It’s a restoration that will stop you in your tracks while simultaneously delighting you. Alice Blackwood explores Albert Park’s newly refurbished Vincent Hotel with CoLAB Design Studio.
Furniture and fittings for Sydney’s public domain are set to undergo a sleek, home-grown makeover.
A sculpture garden honouring the memory of one of Australia’s leading Landsape Architects, Kevin Taylor, has been unveiled in Melbourne.
SJB Director Tony Battersby talks to Nicole Haddow about urban privacy and making it visually appealing for people living inside and viewing from outside.