April 19th, 2010
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BLANCOCULINA-S II Sensor promotes water efficiency and reduces waste, representing a leap forward in faucet technology.
The Sub-Zero and Wolf Kitchen Design Contest is officially open. And the long-running competition offers Australian architects, designers and builders the chance to gain global recognition for the most technically resolved, performance-led kitchen projects.
As CEO of the Living Future Institute of Australia (LFIA), Laura Hamilton-O’Hara is concerned with how various factors come together to produce our built environment. Initiatives such as the Living Building Challenge are pushing towards a sustainable status quo.
The internet never sleeps! Here's the stuff you might have missed
With a new, slender design, the monolithic KALDEWEI Meisterstück Classic Duo Oval embraces the experience of personal retreat by investigating the tension between delicate restraint and sculptural presence.