The Sub-Zero and Wolf Kitchen Design Contest is officially open. And the long-running competition offers Australian architects, designers and builders the chance to gain global recognition for the most technically resolved, performance-led kitchen projects.

Channelling the enchanting ambience of the Caffè Greco in Rome, Budapest’s historic Gerbeaud, and Grossi Florentino in Melbourne, Ross Didier’s new collection evokes the designer’s affinity for café experience, while delivering refined seating for contemporary hospitality interiors.

Ahead of Saturday Indesign, six architects and interior designers consider the assumptions that continue to shape homes, apartments and neighbourhoods – and the conversations the industry could be having more often.

When Italian furniture maker, Pedrali partnered with design studio, Formafantasma, the collaboration was always going to result in something both elevated and imbued with impeccable detail and flair.