A collaboration between designer Karen Choi and Interface for the CIP commercial space, reveals the answer
March 6th, 2015
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BLANCOCULINA-S II Sensor promotes water efficiency and reduces waste, representing a leap forward in faucet technology.
To honour Chef James Won’s appointment as Gaggenau’s first Malaysian Culinary Partner, we asked the gastronomic luminaire about parallels between Gaggenau’s ethos and his own practice, his multidimensional vision of Modern Malaysian – and how his early experiences of KFC’s accessible, bold flavours influenced his concept of fine dining.
Elevate any space with statement lighting to illuminate and inspire.
Within the intimate confines of compact living, where space is at a premium, efficiency is critical and dining out often trumps home cooking, Gaggenau’s 400 Series Culinary Drawer proves that limited space can, in fact, unlock unlimited culinary possibilities.
QIP recently held a significant event in Sydney, bringing together LGBTQI+ people across the property and construction industry.
The Sustainability Summit panel delves into innovative models such as the Nightingale Housing model and the AssembleFutures concept.
The internet never sleeps! Here's the stuff you might have missed
Dreamily poetic in his approach to any project, Joe Cheng, director of CCD and UN Cultural Ambassador, has adopted the Fenghuang as the thematic touchstone for Shangri-La Nanshan.
French’s experimental materials studio, OTHER MATTER, is collaborating across multiple Aesop premises for another exploration of experimental, circular design.