August 11th, 2010
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Entries for the Gaggenau Kitchen of the Year close on April 30!
Bidding farewell to mundane and uninspired office spaces, colour has transformed our workplaces into layered and engaging environments. So we sit down with Karina Simpson, Hot Black’s Workplace Lead, to talk about the influence colour has on the workspace landscape through the prism of Herman Miller’s progressive colour philosophy.
The workplace has changed – and it will continue to evolve. With dynamism at the heart of clients’ requirements, architects and designers at leading practices such as Elenberg Fraser are using and recommending Herman Miller’s OE1 products for the future workplace.
An historic Adelaide mansion has undergone a multi-million-dollar metamorphosis that has transformed the heritage-listed 19th century pile into a 21st century landmark.
A new collection of of outdoor furniture designed by Paris based Ronan & Erwan Bouroullec for HAY.
The internet never sleeps! Here's the stuff you might have missed
Rising stars of design are celebrated in The Prodigy at the 2023 INDE.Awards and with Milliken as the partner of this category, there is double the support for the next generation of talented architects and designers across our Indo-Pacific region.
Besotted with the rare and unusual, Imogen Reed has created a tapas restaurant in Sydney’s Potts Point, that feels at once ghostly and opulent.
The idea that the only way is forward isn’t new but it feels particularly current when it comes to the evolution of the commercial workplace. Here, Bradhly Le takes stock of the significant transformation this typography has been going through – and points to adaptable design as one of the essential vehicles for this dynamic shift.