February 4th, 2010




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For Aidan Mawhinney, the secret ingredient to Living Edge’s success “comes down to people, product and place.” As the brand celebrates a significant 25-year milestone, it’s that commitment to authentic, sustainable design – and the people behind it all – that continues to anchor its legacy.
In conjunction with Response Group Australia and FDC, the Food Wine and Design Melbourne Cup event aim to raise funds for much needed items and equipment for the Childrens Hospital at Westmead.
RSVP 14th Oct. to rperry@response-group.com.au
The internet never sleeps! Here's the stuff you might have missed
Guests joined Cosentino for a behind-the-scenes look at The Block homes, discovering new materials and creative partnerships.
CDK Stone’s Natasha Stengos takes us through its Alexandria Selection Centre, where stone choice becomes a sensory experience – from curated spaces, crafted details and a colour-organised selection floor.