Jon Goulder’s 11.12 launches at FORM in Perth, bringing Australia’s design lovers together to celebrate the elegant works of the gifted furniture designer.
February 22nd, 2010
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BLANCOCULINA-S II Sensor promotes water efficiency and reduces waste, representing a leap forward in faucet technology.
Schneider Electric’s new range are making bulky outlets a thing of the past with the new UNICA X collection.
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
To honour Chef James Won’s appointment as Gaggenau’s first Malaysian Culinary Partner, we asked the gastronomic luminaire about parallels between Gaggenau’s ethos and his own practice, his multidimensional vision of Modern Malaysian – and how his early experiences of KFC’s accessible, bold flavours influenced his concept of fine dining.
Brian Parkes has been the JamFactory’s chief executive officer for about 18 months. Also in charge of its creative direction, he is keen to see it grow as a place unique in the way it trains designers, produces and markets quality design and as an educator about design. “It’s an extraordinary organisation with a rich […]
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Dreamily poetic in his approach to any project, Joe Cheng, director of CCD and UN Cultural Ambassador, has adopted the Fenghuang as the thematic touchstone for Shangri-La Nanshan.
These early product standouts — from sculptural forms to reflective surfaces — capture just a sliver of what Milan Design Week 2025 has begun to unveil.