Australian designer Henry Wilson has created a collection of useful objects in collaboration with a local foundry near his studio in Sydney. The collection is currently making its debut in Milan at Aesop Brera in for Salone del Mobile 2017.
It’s always a prideful moment when you see the Asia Pacific region’s most exceptional talent killing it when the spotlight is shining on the global stage.
Australian designer Henry Wilson launches his latest collection, Cast Impressions. In partnership with Australian bespoke skincare house Aesop, Wilson demonstrates the end-game of his many material experiments, specifically focusing on the possibilities of the 6,000-year old casting process to produce contemporary pieces of singular form and lasting use.
“There is a clear form and function in my products, but it’s important they also have feeling,” Wilson explains. “I am interested in the awkward beauty that comes from something made by hand. I like to explore how imperfection can be introduced into an industrial process, to make something at scale that retains a sense of individual charm.”
The collection consists of the Surface Sconce lights and a series of table and desktop accessories, all sand-cast in bronze, with a rumble polished finish. They are tactile and precious, each with a gentle sculptural expression, designed with multiplicity and longevity of use at their core. They have a primal appeal beyond taste or trend, and ultimately, have been designed to be loved and lived with for a lifetime.
INDESIGN is on instagram
Follow @indesignlive
A searchable and comprehensive guide for specifying leading products and their suppliers
Keep up to date with the latest and greatest from our industry BFF's!
Schneider Electric’s new range are making bulky outlets a thing of the past with the new UNICA X collection.
Within the intimate confines of compact living, where space is at a premium, efficiency is critical and dining out often trumps home cooking, Gaggenau’s 400 Series Culinary Drawer proves that limited space can, in fact, unlock unlimited culinary possibilities.
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
In a two part series, we explore the design chain and its process with the brilliant minds behind closed doors. In part 1, we speak to Phillip Gray of Port Stephens Joinery.
The internet never sleeps! Here's the stuff you might have missed
This fine-dining restaurant by Studio Dashline comprises a fluid layout that improves social interaction and the overall dining experience.
The Sub-Zero and Wolf Kitchen Design Contest is officially open. And the long-running competition offers Australian architects, designers and builders the chance to gain global recognition for the most technically resolved, performance-led kitchen projects.