Design firm TONIC celebrated the Melbourne Cup with a party in the Hynes Street laneway in Brisbane’s Fortitude Valley on Tuesday 1 November, complete with a green turf and picket fence. The party was put on by TONIC in conjunction with Trac Developments and Be Collective Engineers.
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It’s widely accepted that nature – the original, most accomplished design blueprint – cannot be improved upon. But the exclusive Crypton Leather range proves that it can undoubtedly be enhanced, augmented and extended, signalling a new era of limitless organic materiality.
The Sub-Zero and Wolf Kitchen Design Contest is officially open. And the long-running competition offers Australian architects, designers and builders the chance to gain global recognition for the most technically resolved, performance-led kitchen projects.
Schneider Electric’s new range are making bulky outlets a thing of the past with the new UNICA X collection.
Gaggenau’s understated appliance fuses a carefully calibrated aesthetic of deliberate subtraction with an intuitive dynamism of culinary fluidity, unveiling a delightfully unrestricted spectrum of high-performing creativity.
Yelena Smetannikov looks at how political, local and global change facilitated the new upgrades to Star City Casino.
Victorian students can look forward to stylish accommodation for a change, with this new Carlton development.
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Hayley Mitchell and Samantha Eades are creating some of today’s best restaurants, most exciting cafés and bars, and extraordinary hotels and resorts.
A new $67.6 million facility at Chisholm Institute’s Frankston campus in Victoria marks a shift in how vocational education is delivered in Australia.