Stylecraft joined the Food Wine & Design 2010 Melbourne Cup celebrations on 2 November, helping to raise over $50 000 for the Children’s Hospital at Westmead.
December 13th, 2010








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In the first instalment of our three-part series exploring what it means to sit your best, we pose the question to Gray Puksand’s Dale O’Brien, who discusses the importance of ease and majority rule when it comes to sitting and reveals why specifying a task chair is not unlike choosing a Volvo.
Aeron Chair’s new shades, Nightfall and Jasper, arrive with a sense of quiet cohesion – no bells and whistles, no loud technicolour; just two timeless, perfectly versatile near-neutrals. But the new hues aren’t just about colour – and their significance is much more profound than their surface-level subtlety might suggest.
Stepping into Intuit’s Sydney workplace certainly doesn’t feel like walking into an office. Why? In this film, we discover that, when joy takes precedence as a design driver, even a high-performing commercial CBD headquarters can feel like an intuitive wonderland that invites employees to choose their own adventure.
In our sister magazine Cubes #85, we ask: Is the food court all it could be? Kuala Lumpur-based design collective Karya suggests we should lift our expectations and demand a better experience from these ubiquitous environments.
Just as a little girl’s doll collection continues to grow over time, Billiani’s versatile and extensive Doll range has welcomed a brand new member into the family – the Doll Steel Barstool.
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