“It’s not often you get a chance as a designer to create something that has the potential to transform the way an organisation works.” We met Co Principle at Davenport Campbell Neill Johanson to discuss his approach for the new Mirvac HQ.
September 12th, 2016
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The Sub-Zero Wolf showrooms in Sydney and Melbourne provide a creative experience unlike any other. Now showcasing all-new product ranges, the showrooms present a unique perspective on the future of kitchens, homes and lifestyles.
Create a configuration to suit your needs with this curved collection.
Channelling the enchanting ambience of the Caffè Greco in Rome, Budapest’s historic Gerbeaud, and Grossi Florentino in Melbourne, Ross Didier’s new collection evokes the designer’s affinity for café experience, while delivering refined seating for contemporary hospitality interiors.
Marylou Cafaro’s first trendjournal sparked a powerful, decades-long movement in joinery designs and finishes which eventually saw Australian design develop its independence and characteristic style. Now, polytec offers all-new insights into the future of Australian design.
It’s been a big year for Crumpler, who officially launched their new store in Sydney’s World Square on Thursday 22 September. Brendan King provided music, and some lucky guests took home brand-new Crumpler Splatter bags.
Talking with Jean-Michel Gathy, we have the opportunity to delve deep into the mind and explore the practice of one of the world’s foremost designers.
The internet never sleeps! Here's the stuff you might have missed
From housing affordability to questions of density, multi-residential design and the future of cities, here are eight varied stories from our archives.
Found within the verdant landscape of Jubilee Hills, Hyderabad, Sona Reddy’s design for this authentic Andhra restaurant adeptly fuses textural rhythms with traditional materials.