Weighing in at over 4 tonnes, the table at Kobe Jones’ newest teppanyaki restaurant has 12 cooking stations and caters for up to 46 people. Guests were treated to a sensational teppanyaki experience including wagyu beef rolls and Alaskan crab.
Mortice & Tenon: In The Detail
Where craftsmanship and the wonders of technology meet, you will find Mortice & Tenon....

27 Oct 2010



















Thank you for honoring our beautiful sister's memory with those kind words.”
John D'Alessandro on Vale Dianne D’Alessandro