Joanne Odisho has been named the 2026 Australian Furniture Design Award winner for Mod-u, a modular lighting system made from eggshell composites and bio-filament.
At r.a.g.e Hot Glass Studio, the glass artist and furniture designer will trace the making of two sculptural wall sconces through live glassblowing, discussion and process-led collaboration.
From indoor-outdoor furniture systems and archival reissues to experimental lighting, circular materials and collectible surfaces, these launches captured Milan Design Week’s broader conversation around comfort, craft, longevity and atmosphere.
Three generations of family knowledge and expertise shape Raffine’s approach: sculptural furniture in natural materials, tailored customer service, and timeless designs built to endure.
Superb design evokes an instinctive sensory response. Our eyes linger on lines and curves, our bodies lean towards the experience of touch, and our imaginations suggest scents of salty breezes, sun-warmed citrus or rich espresso.
In cafés, bars and restaurants, stools do more than fill gaps at counters and bars. They support density, encourage movement across scales – making them a strategically important seating typology to get right in hospitality design.
KFive kicks off a year of 25th anniversary celebrations with an intimate in-conversation about ‘comfort’, at the Melbourne Art Fair.
Two decades after it first redefined the classic Chesterfield, B&B Italia’s Tufty-Time returns in a new edition. Tufty-Time 20 refines the original’s comfort, form and flexibility while embedding circularity at its core.
Herman Miller’s reintroduction of the Eames Moulded Plastic Dining Chair balances environmental responsibility with an enduring commitment to continuous material innovation.
Designer-maker Simeon Dux creates finely crafted timber furniture with longevity, precision and heritage at its core.