A family-owned Sydney business is taking design to the taste buds.
August 14th, 2008
Design permeates every aspect of living. It’s often easy to forget that we design our lives – through the clothes we wear, the furniture we use and even the things we eat.
Perfection Hand-Made Chocolates in Rose Bay, Sydney, is a family-owned business that designs chocolates and sweets as nice to look at as they are to eat.
John Kapos has run the company for the past 19 years and believes strongly that the design and shape of chocolates is as important as taste. “I love to create and design chocolates and sweets, from the packaging to the shape and taste of our products,” he says.
“What you can do with chocolate and confectionery is infinite, as is the imagination. There can never be enough varieties.”
www.perfectionchocolates.com.au
700 New South Head, Rose Bay NSW 2029
(02) 9371 7357
info@perfectionchocolates.com.au
A searchable and comprehensive guide for specifying leading products and their suppliers
Keep up to date with the latest and greatest from our industry BFF's!
The Sub-Zero Wolf showrooms in Sydney and Melbourne provide a creative experience unlike any other. Now showcasing all-new product ranges, the showrooms present a unique perspective on the future of kitchens, homes and lifestyles.
Channelling the enchanting ambience of the Caffè Greco in Rome, Budapest’s historic Gerbeaud, and Grossi Florentino in Melbourne, Ross Didier’s new collection evokes the designer’s affinity for café experience, while delivering refined seating for contemporary hospitality interiors.
In the pursuit of an uplifting synergy between the inner world and the surrounding environment, internationally acclaimed Interior Architect and Designer Lorena Gaxiola transform the vibration of the auspicious number ‘8’ into mesmerising artistry alongside the Feltex design team, brought to you by GH Commercial.
Sub-Zero and Wolf’s prestigious Kitchen Design Contest (KDC) has celebrated the very best in kitchen innovation and aesthetics for three decades now. Recognising premier kitchen design professionals from around the globe, the KDC facilitates innovation, style and functionality that pushes boundaries.
The world of ABW has unleashed a slew of new requirements for open-plan spaces. How might the Danes be the solution to these new kinds of spaces? We look at famed-Danish designers, Normann Copenhagen for the answer.
Purposefully fluid to provide for different learning environments, Davenport Campbell’s early learning centre is conceptually focused on nurturing a holistic family experience.
Strelein Warehouse has been a major winner in a host of design awards in 2011. Earlier this year, Indesign’s Editor in Chief Paul McGillick visited the Surry Hills warehouse for a one-on-one with the man behind the design, Ian Moore. Join Paul and Ian for a walk-through and hear the story behind this multi award-winning home.
Celebrating 60 years of clay-making in Brisbane, Clay: Collected Ceramics is more than just an exhibition of pots. It will be the museum’s largest artist-sourced display to date, bringing together a wide range of artists.
The internet never sleeps! Here's the stuff you might have missed
From the trailblazer of Spanish industrial design comes a new collection of recycled rugs – a powerful exploration of the concept of waste, a keen celebration of imperfection, and a new underfoot symbol of responsible design.
Salone del Mobile 2024 is only a few weeks away, so we’re highlighting here seven special events, spaces and installations that we’re certainly planning to check out.
Welcome to the year of the Design Effect. This year’s theme aims to showcase the profound ripple effects that exceptional design can have on people, place and planet. Join in shaping this narrative by contributing your perspective before May 3, 2024, and become a part of the Design Effect movement.