May 30th, 2011
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Marylou Cafaro’s first trendjournal sparked a powerful, decades-long movement in joinery designs and finishes which eventually saw Australian design develop its independence and characteristic style. Now, polytec offers all-new insights into the future of Australian design.
Sub-Zero and Wolf’s prestigious Kitchen Design Contest (KDC) has celebrated the very best in kitchen innovation and aesthetics for three decades now. Recognising premier kitchen design professionals from around the globe, the KDC facilitates innovation, style and functionality that pushes boundaries.
Create a configuration to suit your needs with this curved collection.
Savage Design’s approach to understanding the relationship between design concepts and user experience, particularly with metalwork, transcends traditional boundaries, blending timeless craftsmanship with digital innovation to create enduring elegance in objects, furnishings, and door furniture.
The media were whisked away to W Singapore at Sentosa Cove via yacht for a special insider preview on Wednesday evening, 14 March. Miaou Mix was on hand to supply the music while delicious cocktail concoctions made the rounds, W style!
Elana Castle catches up with Melburnian lighting luminary Christopher Boots following his participation in the International Contemporary Furniture Fair (ICFF) in New York.
Pushing boundaries and fusing the philosophical with the physical – Lucy McRae has carved out an utterly unique body of work (pun intended) that has a firm eye on the future. We talk with the ‘body architect’ ahead of her first retrospective show, now open in Melbourne.
The internet never sleeps! Here's the stuff you might have missed
When iconic brands wield their influence, the ripples extend far beyond aesthetics. And so when the MillerKnoll collective formed, the very concept of design shifted, supercharging the industry’s aspiration to create a better world into an unwavering sense of responsibility to do so.
Found within the verdant landscape of Jubilee Hills, Hyderabad, Sona Reddy’s design for this authentic Andhra restaurant adeptly fuses textural rhythms with traditional materials.