April 16th, 2009
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Channelling the enchanting ambience of the Caffè Greco in Rome, Budapest’s historic Gerbeaud, and Grossi Florentino in Melbourne, Ross Didier’s new collection evokes the designer’s affinity for café experience, while delivering refined seating for contemporary hospitality interiors.
Sub-Zero and Wolf’s prestigious Kitchen Design Contest (KDC) has celebrated the very best in kitchen innovation and aesthetics for three decades now. Recognising premier kitchen design professionals from around the globe, the KDC facilitates innovation, style and functionality that pushes boundaries.
In the pursuit of an uplifting synergy between the inner world and the surrounding environment, internationally acclaimed Interior Architect and Designer Lorena Gaxiola transform the vibration of the auspicious number ‘8’ into mesmerising artistry alongside the Feltex design team, brought to you by GH Commercial.
Marylou Cafaro’s first trendjournal sparked a powerful, decades-long movement in joinery designs and finishes which eventually saw Australian design develop its independence and characteristic style. Now, polytec offers all-new insights into the future of Australian design.
She sails, she tangos andloves a good book. What do you do: Writer and Artist Favourite designer: Richard Leplastrier Favourite design destination: Milan Inspiration: Visiting architect-designed houses and witnessing the result of the courage and vision of both clients and architects Work in progress: A body of photographs from Sicily titled Earth, opening June […]
Have you ever seen such a joyous gathering of costumery, colour and diversity – in all its forms? Relive the highlights from the Architects Ball during Sydney WorldPride 2023.
The internet never sleeps! Here's the stuff you might have missed
Focusing on facade and green design, this pair of office blocks is designed to meet the most contemporary demands of workplace design.
From the trailblazer of Spanish industrial design comes a new collection of recycled rugs – a powerful exploration of the concept of waste, a keen celebration of imperfection, and a new underfoot symbol of responsible design.