Minotti presented its latest collection designed by Rodolfo Dordoni on Thursday 16 August with fine wine, canapés and hit songs from the ’50s and ’60s.
September 7th, 2012
INDESIGN is on instagram
Follow @indesignlive
A searchable and comprehensive guide for specifying leading products and their suppliers
Keep up to date with the latest and greatest from our industry BFF's!
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
BLANCOCULINA-S II Sensor promotes water efficiency and reduces waste, representing a leap forward in faucet technology.
To honour Chef James Won’s appointment as Gaggenau’s first Malaysian Culinary Partner, we asked the gastronomic luminaire about parallels between Gaggenau’s ethos and his own practice, his multidimensional vision of Modern Malaysian – and how his early experiences of KFC’s accessible, bold flavours influenced his concept of fine dining.
Here’s the lowdown on what to expect at Design Shanghai 2019, which lands at the Shanghai Exhibition Centre from 6 to 9 March.
To learn is to grow and the space in which we develop is paramount. The Learning Space category in the 2021 INDE.Awards provides an opportunity to showcase design in education at its very best.
The internet never sleeps! Here's the stuff you might have missed
Fresh from the Australian Architecture Conference, Vinu joined Timothy Alouani-Roby at The Commons in Surry Hills to discuss vagabond architecture, linear practice, mud and more.
F3 Studio is making its mark on residential design, creating spaces and places that are client specific to transcend the every day.