February 22nd, 2010





















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The difference between music and noise is partly how we feel when we hear it. Similarly, the way people respond to an indoor space is based on sensory qualities such as colour, texture, shapes, scents and sound.
Now cooking and entertaining from his minimalist home kitchen designed around Gaggenau’s refined performance, Chef Wu brings professional craft into a calm and well-composed setting.
Natural stone shapes the interiors of Billyard Avenue, a luxury apartment development in Sydney’s Elizabeth Bay designed by architecture and design practice SJB. Here, a curated selection of stone from Anterior XL sets the backdrop for the project’s material language.
The countdown is on and there’s just three weeks to go before Sydney Indesign 2015 kicks off!
Cafe Culture + Insitu will be back at this year’s event (Fri August 11 – Sat August 12) with a spectacular line-up of designer furniture and several must-see seminars!
The internet never sleeps! Here's the stuff you might have missed
From robotics and Blak design to food, furniture and climate-responsive sportswear, Australia’s largest design event will return in May with more than 400 events across Melbourne.
UNSW Health Translation Hub by Architectus, with ASPECT Studios and Yerrabingin, is a landmark building informed by the latest healthcare design principles.
In any interior space, tables need to imbue functionality with flair. They are the quiet achievers of breakout zones, the centre of attention in agile workspaces and the magic zone for brainstorms or brunches.
Clare Cousins discusses the design thinking behind the award-winning Fisher & Paykel Melbourne Experience Centre, exploring how thoughtful retail environments can create meaningful connections between brand, space and visitor.