February 4th, 2010
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How can design empower the individual in a workplace transforming from a place to an activity? Here, Design Director Joel Sampson reveals how prioritising human needs – including agency, privacy, pause and connection – and leveraging responsive spatial solutions like the Herman Miller Bay Work Pod is key to crafting engaging and radically inclusive hybrid environments.
The Sub-Zero and Wolf Kitchen Design Contest is officially open. And the long-running competition offers Australian architects, designers and builders the chance to gain global recognition for the most technically resolved, performance-led kitchen projects.
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
In Melbourne, HIP V. HYPE teams up with V-ZUG to deliver four high-performance homes that puts quality of life front and centre.
Chris Wilkinson, co-founder of Wilkinson Eyre and the architect behind the Crown Sydney, talks about creating buildings that welcome.
The internet never sleeps! Here's the stuff you might have missed
CapitaMall Skyview is a new shopping centre in Chongqing, China designed by CLOU architects and offering a layered interior that mirrors the city’s distinctive urban landscape.
The workplace strategist and environmental psychologist was in Sydney earlier this year to give a talk at Haworth on the fallacies of the ‘average’ in workplace design.