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From sculptural basins and wellness-led bathrooms to kitchens and professional-grade appliances, these Milan Design Week releases reframed the home’s most functional spaces as places of ritual and care.
Just as Australian cuisine serves up a rich infusion of global flavours, architectural design for contemporary kitchens can dip into a myriad of aesthetics and influences.
Guests joined Cosentino for a behind-the-scenes look at The Block homes, discovering new materials and creative partnerships.
The Sub-Zero and Wolf Kitchen Design Contest is officially open. And the long-running competition offers Australian architects, designers and builders the chance to gain global recognition for the most technically resolved, performance-led kitchen projects.
Gaggenau’s Managing Director was recently in Australia, where we had the pleasure of hosting an exclusive dinner at their Sydney showroom.
Dante Chester, Managing Director of Cesar, outlines the brand’s commitment to pushing boundaries and the infinite opportunities for customisation with the aid of technology.
A south coast escape that redefines hospitality architecture.
Swiss home appliance designer and manufacturer V-ZUG’s first Sydney studio is a unified expression of the brand’s boutique, sustainable and design-led identity.
Zip Water recently introduced the new HydroTap Celsius Plus All-in-One Pull-Out with an exclusive event in Sydney attended by Neale Whitaker and Justine Schofield.
Cox Architecture has brought back to life a Sydney hospitality venue brimming with ghosts of the past – including some notable locals.
At the 2023 World Architecture Festival, we caught up with Antoine Besseyre Des Horts, leader at LIXIL Global Design, Asia to hear about the latest at GROHE.
Studio Prineas’ Fisherman’s House and its theatrical kitchen sets a backdrop for life, with utterly unique design details awarding it the top prize.
