“How do we give people meaningful food for thought? We are feeding minds and stomachs at the same time.” A studio that knows no limits, Bompas & Parr challenge the status quo and redefine our everyday understanding of the architecture of food.
Retail is the perfect typology for the creation of new experiences. Howard Sullivan, co-founder of YourStudio, shares his insights and some of the practice’s latest projects that are flipping retail on its head.
Designers are all across the idea of creating experiences. However, more often than not it’s left for retail and hospitality projects, but what about the workplace? The team at Hot Black has considered experiential design for the workplace fit-out of superfund HESTA.