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In cafés, bars and restaurants, stools do more than fill gaps at counters and bars. They support density, encourage movement across scales – making them a strategically important seating typology to get right in hospitality design.
Global design fairs usually occupy dull exhibition halls, where besuited visitors trudge down rows of same-same stands. SO. BORING. This is why every year at Sydney Indesign, we turned things up a notch at The Venue: one location with one enormous lineup! And it was truly stellar…
