Woodhead’s Brisbane Client function was held on the 18th of December 2008 at Level 9 333 Ann St Brisbane and coincided with the launch of their new premises.
January 15th, 2009
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Channelling the enchanting ambience of the Caffè Greco in Rome, Budapest’s historic Gerbeaud, and Grossi Florentino in Melbourne, Ross Didier’s new collection evokes the designer’s affinity for café experience, while delivering refined seating for contemporary hospitality interiors.
Suitable for applications ranging from schools and retail outlets to computer rooms and X-ray suites, Palettone comes in two varieties and a choice of more than fifty colours.
Sub-Zero and Wolf’s prestigious Kitchen Design Contest (KDC) has celebrated the very best in kitchen innovation and aesthetics for three decades now. Recognising premier kitchen design professionals from around the globe, the KDC facilitates innovation, style and functionality that pushes boundaries.
What are the best materials to use for a modern kitchen countertop? Everything has its pros and cons. Read on for a guide to the ten most popular kitchen bench styles and materials.
After opening in April of last year LightCo’s stunning Sydney showroom continues to impress – most recently with unique installation during Sydney indesign.
The internet never sleeps! Here's the stuff you might have missed
Third in the series of boutique hotels under the Lloyd’s Inn brand, Lloyd’s Inn Kuala Lumpur bring the immediacy of nature to the new high-rise hospitality experience in the heart of a bustling city.
Extrapolating the typology of farmhouse architecture, Cameron Anderson Architects (CAARCH) has drawn on the local architecture of Mudgee in both form and materiality to deliver a surprising suite of buildings.